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Sam and Jess are trying to have a baby, and decide they want to eat healthier. Which is how Dean finds himself eating buffalo tofu at a vegan restaurant run by the sexiest hippie he's ever seen. The food is delicious, which is just the first surprise among many.
Inside the room was dim and small. There was a glass front counter to the left of the entrance, the display full of pastries that honestly didn’t look half bad. He spotted an apple pie (technically a blend of four organic heirloom apples, lightly sweetened with raw muscovado sugar, baked in a stone milled whole wheat crust lightly spiced with fresh ground ginger and cinnamon) and his stomach let out an involuntary growl.
“That’s just what a chef loves to hear.” came a gravelly voice from very close over Dean’s shoulder.
Dean spun around, and quickly stepped back when he found himself face to face with a disheveled brunette man in a faded green linen shirt, a wide grin on his face, bright ocean blue eyes, and giving off a faint aroma of pot and nag champa.
Bookmarked by bethanyann97
07 Apr 2015
